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RESERVE

A Syrian Fine Dining
Experience in Dubai

RESERVE

A refined celebration of food, culture, and timeless culinary craft, where Damascene heritage meets the elegance of modern Dubai.

Club D’Orient is a Syrian fine dining restaurant in Dubai that combines traditional culinary craftsmanship with contemporary finesse, set within refined interiors and overlooking expansive green landscapes and water views.

Rooted in family recipes cherished since the 1950s and enriched with ingredients sourced directly from Syria, the experience is defined by authenticity, precision, and understated luxury, delivered with thoughtful service in a calm, picturesque setting.

Pure Damascene Cooking

At Club D’Orient, the heart of the kitchen lies in traditional Syrian technique – slow-simmered broths, charcoal grilling, handcrafted mezze, and oven-baked breads inspired by Old City craftsmanship. Our culinary philosophy is guided by:

  • Heritage cooking passed through generations
  • Spices, herbs, grains, and specialty ingredients sourced from Syria
  • Carefully selected premium global produce
  • Slow cooking, gentle roasting, and ember-based techniques
  • International dishes that became part of mid-century Syrian dining culture
Every dish is a tribute to authenticity — soulful, precise, and crafted with quiet elegance.
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Our Menu

Experience the aromas, textures, and traditions that shaped Damascene and Levantine cuisine.Our menu includes:
  • Authentic cold and hot mezze
  • Traditional grain and rice dishes
  • Charcoal-grilled specialties
  • Slow-cooked Damascene classics
  • Refined mid-century Syrian favorites
  • Desserts infused with saffron, pistachio, rose, and caramelised dairy
Many essential ingredients — nuts, spices, freekeh, herbs, dried fruits, legumes, pomegranate molasses, and traditional dairy — are sourced directly from Syria to preserve their original flavour and dept
Explore the full Syrian and Levantine menu.
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The Kitchen

The kitchen at Club D’Orient is the focal point of the experience — expressive, warm, and shaped by the rhythm of Levantine cooking.Design inspiration blends Old Damascus with modern Dubai elements:
  • Handcrafted textures from traditional courtyard homes
  • Warm wood, natural stone, and woven textiles
  • Subtle black accents and soft ambient lighting
  • Open layout capturing kitchen energy
  • Modern interpretations of architectural motifs

The result is a space that feels nostalgic yet elevated – familiar, intimate, and quietly sophisticated.

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Chef Hazem Alhamwi

Corporate Executive Chef
Chef Hazem Alhamwi brings over two decades of global experience across luxury dining and refined hospitality environments.

His culinary philosophy centers on purity of flavour, ingredient respect, and the seamless blending of Damascene heritage with contemporary craftsmanship.
Read Chef Hazem’s full biography
OUR PHILOSOPHY

A Legacy Reimagined

Club D’Orient carries a storied spirit that feels familiar to many, yet its tale is intentionally left open to interpretation – a thread woven through memory, culture, and shared experience.

Our purpose is to honour the depth of Damascene cuisine, present it with dignity, and create an atmosphere shaped by comfort, refinement, and subtle exclusivity.

Opening Hours

Daily: 9:00 AM – Late
Weekend Brunch: Saturday & Sunday